teacher by day - chef by night
The Great Blogger Cookie Exchange was awesome! I baked 3 dozen cookies & sent them around the country and in return I received a dozen cookies from each of 3 different bloggers (more on that later). While we are all here & enjoying cookies, I …
Gingersnaps just SCREAM Holiday to me! Now don’t get me wrong, I love good Gingersnaps all year round (and wish that I had better luck creating my own snappy-gingersnap). But there is just something amazing about a molassesy, gingery cookie in the winter which makes …
I am sorry that I did not prepare a delicious new S’mores Treat for you today.
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To make it up to you AND to tempt your taste buds, I have created a round-up of some great ways that you can celebrate National S’mores Day though! Some of these treats have been featured right here while others are delicious looking treats that I’ve found around the ‘Net!
Happy Summer!
Teacher by Day – Chef by Night’s S’mores Bar Cookies
Teacher by Day – Chef by Night’s Smokeless S’mores
Teacher by Day – Chef by Night’s S’mores Cupcakes
Une-Deux Senses’ Baked S’mores Oatmeal
The Comfort of Cooking’s S’mores Truffles
My Daily Find’s S’mores Martini
And I leave you with this, Today’s CHALLENGE of the Day… What is your best way of enjoying S’mores?
Nothing says SUMMER more than Popsicles Ok – I lie. To you there may be something that says “summer” more than a few delicious minutes of heavenly goodness on a stick. BUT, you do have to agree that these Ginger Peach Ice Pops just shout …
These Cupcakes are dedicated to my [Future] Husband (& his Co-Workers)! Exactly One Year from Today, we will become a Married Couple! Here’s to a lifetime of happiness, and what better to celebrate this”One Year Negative Anniversary” (our Nega-Versary) than Cupcakes (spiked with rum)?
These are one of those classic cookies that everyone knows and loves – they look impressive with that hunk of chocolate in the middle and have that great chocolate-peanut butter combination going for them!
After the Holidays stock up on Clearance Kisses to make these (the wrappers get taken off, no one has to know if they were from one holiday ago!) You can even take the Peanut Butter to the next level by using the individual Reese’s Cups in these (both Rich & Mom preferred the Reese’s version) but make sure you roll your balls on the larger size to be able to fit that cup. I bet that you could make these ‘gourmet’ by using the Dark Chocolate Kisses too!
from Hershey’s
OneĀ Year Ago – Pasta Fagioli
And I leave you with this, Today’s Question of the Day… what is your favorite “classic cookie” to make or eat?